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  • 101 - Peking Duck (2 courses) - Whole | 北京鴨 - 全隻...$62.80

Served by a chef beside your table

Succulent Roast Duck

1st Course: Renowned Northern Chinese emperor’s delight!

Ducks are roasted to create a tender crispy layer of skin which is served at your table with shallots, cucumber, hoi sin sauce & wrapped in delicate Peking Style pancakes.

2nd Course: Shredded succulent duck pieces, lightly stir-fried with vegetables and served in a fresh & crisp lettuce cup.

  • 102 - Peking Duck (2 courses) - Half Serve| 北京鴨 - 半隻...$29.80

2 courses as above

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